Just thought you all would like to know we are STILL eating the frozen cheese ravioli we made from scratch for the New Year’s Eve party.
This week we ate it as Last Minute Lasagna – layering spaghetti sauce, ravioli, cheese, one top of each other.
Yeah — it’s gooey and good.
I think of our exhausting ravioli making day every time I dig it out of the freezer.
Last Minute Lasagna