Homemade pizza is one of my true weaknesses. I love making them, smelly them back and then almost always burn my mouth because I’m so excited to try my latest pizza pie. Lately I’ve been on a Greek Pizza kick, which is a hard one to come off of. How can you not stop making things with Feta, Black Olives, Artichoke Hearts, Tomatoes, Garlic, Onions…..How? Yet lately I’ve taken it to a new level of love for the Greek Pizza, the secret is the sauce. No longer will my Greek Pizza pies have tomato sauce or even alfredo, no the only sauce and here’s my secret is Tahini. Enjoy my friends, enjoy and think of me when you make your next Greek Pizza.