meatless monday: baked portobello mushroom ravioli

dairy free cheesie yumminess

dairy free cheesie yumminess

needless to say both steph and i love making and devouring something we refer to as the “nest of pasta” inspired by a dish at Zio’s italian restaurant. plan and simple its a bowl of pasta topped with ravioli yum yum and more yum. this time i added a twist i decided to bake it. my nest of pasta started with a bed of fettucine noodles then i added some pre-made mushroom ravioli i topped it with a jarred vegan red pepper alfredo sauce and some dairy-free smoked provolone cheese baked it in the oven and i was in pasta bliss!

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