you know how i am, i’m all about using up my food in my fridge….waste not i declare!!!   when eyeing the options in the fridge; pie crust, eggs, brie and artichokes the light bulb turned on and quiche was put on the menu for dinner.  i’ll admit quiche isn’t something that usually sounds good to me, it dare i say it, always seems really girlie, but once i make quiche i’m always pleasantly surprised.  my second thought after “no that doesn’t sound good”  is often “why don’t i make quiche more often?”

quiche with a little hummus salad